Today’s consumers naturally expect good taste and consistently high quality and they demand more: natural, safe food products that are lower in salt and fat, ‘clean label’ and free from allergens, made from sustainable raw materials. To meet this challenge food manufacturers require new ingredients, enabling innovation at an acceptable cost.
Solanic™ is a range of high performance protein ingredients derived from a vegetable source: the potato. They combine the best of animal and vegetable proteins, delivering superior functionality and an excellent amino-acid profile with a clean label. Solanic™ is low-allergenic, unlike many other functional proteins from soy, milk, wheat or egg, and is fully Kosher / Halal certified.
The benefits of Solanic™ high performance potato proteins in a nutshell:
| Great functionality |
Clean label solutions |
| Very good solubility |
Natural, native potato protein isolates |
| High emulsification capacity |
Low allergenicity |
| Excellent foaming properties |
No E-number and non-GM |
| Powerful gelling ability |
Kosher (for Passover) / Halal approved |
| High nutritional value |
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